Productivity Improvement in a Bakery and Pastry Premix Company by Applying Preventive Maintenance, SMED and 5´S.

EC

Edgar Chavez Universidad de Lima

SG

Steven Guzman Universidad de Lima

CG

Carlos Gálvez Universidad de Lima

PS

Paul Sanchez-Soto Universidad de Lima

2026

3rd GCC International Conference on Industrial Engineering and Operations Management

Improvement of Logistics Service Level through 5S, ABC Classification, SLP and LPS in the Real Estate Logistics Area

GG

Giacomo Gomez Sanchez Angeldonis Universidad de Lima

RA

Rodrigo Arcaya Universidad de Lima

PS

Paul Angello Daniel Sanchez Soto Universidad de Lima

CG

Carlos Gálvez

2026

7th African International Conference on Industrial Engineering and Operations Management

Improvement Model to Increase Operational Efficiency in a Pizzeria Using SLP, TOC and 5S

RF

Renato Fernández Universidad de Lima

AP

Aldo Peralta Universidad de Lima

PS

Paul Sanchez-Soto Universidad de Lima

CG

Carlos Gálvez

2026

7th African International Conference on Industrial Engineering and Operations Management

Improvement Model to Reduce Lead Times for Complete Deliveries in a Print Shop Applying SMED, Preventive Maintenance, and SW

DA

Diego Alejandro Alva Gallardo Universidad de Lima

LN

Luis Enrique Hidetoshi Nakandakari Bravo Universidad de Lima

CG

Carlos Gálvez

2026

7th Latin American Conference on Industrial Engineering and Operations Management

Model for Improving Availability through TPM and SMED in a Plastic Packaging Company

HG

Hector Gomez Universidad de Lima

LM

Luis Martinez Universidad de Lima

CG

Carlos Gálvez

2026

7th Latin American Conference on Industrial Engineering and Operations Management